Browsing Tag

cucumbers

Produce Picks, Recipes

Crazy ‘Bout Cucumbers: Recipe Round-up

 

Kirby cucumbers

Just a handful of our cucumber haul from the farmers market.

Cucumbers are in abundance right now. So much so that many vendors at our local farmers market have been selling them by the bucket!

This is great news for me. Cucumbers have always been my favorite vegetable ever since I was a little kid. I was a picky eater then, and not a huge fan of veggies in general, but I was always in the mood for some sweet, crunchy cucumber. I would often ask for an entire cuke to myself and try to eat it whole like an apple!

I still enjoy just snacking on a plain cucumber. I also add them to almost every salad I make, and it’s my primary vehicle to transport hummus to my mouth. Last night I took some thinly sliced cucumbers, tossed them with some rice vinegar, salt and pepper, for a super easy salad that took literally a minute to make.

Since it’s prime time for cucumbers, we decided to pick up 10 lbs. of them at the farmers market last Saturday. What are you going to do with 10 lbs. of cucumbers?! I’ve got plenty of ideas, but I wanted to try something new. Here’s a list of some great plant-based recipes I found featuring cucumbers as the star ingredient.

Cucumber Recipe Round-up:

Cucumbers are at their peak flavor right now. You’ll also find them cheaper in the summer than any other time of year, especially if you pick them up at your farmers market.  Last year, Josh and I joked that we ate our body weight in cucumbers over the summer.

What are your favorite ways to prepare cucumber? Let us know in the comments!